Say goodbye to the menu and digitize your restaurant!
Nowadays, almost everything is available in digital form, so paper menus are outdated and not trendy anymore…
The advantages of a digital menu:
- Contactless: Available at every table; the guest just needs to touch their phone to the plexiglass, and the menu will appear on their phone without needing to download anything.
- Nowadays, it’s hard to find the right workforce due to labor shortages, but our solution can bridge this problem as well.
- Eco-friendly: If any changes are needed on the menu, such as adding a new dish or just changing prices, there’s no need to print a new menu. This can be easily managed in the background settings.
- Aesthetic: No outdated, torn, spilled, or sticky menus.
When we visit a dining establishment, we can take a seat at a table and start reviewing the menu immediately. This eliminates the need to wait for the server to bring the menu to us. The e-menu card is a plastic plexiglass sheet, A5 in size, placed on the table, which contains an NFC chip. We can place any information on the chip. An NFC chip is durable, with a lifespan of up to 5-10 years, while a paper menu typically lasts 1-2 years. Orders are placed by the guest through their phone, so there is no need for a server. Based on the chip in the e-menu card, the server will know which table to deliver the completed order to. The advantage of the e-menu card is that it can collect data from the guest’s previous consumption, allowing for personalized promotions or special offers. Many establishments offer a daily menu, for example, from 11 AM to 2 PM, which can be displayed on the digital menu landing page. After 2 PM, it can be switched back to the regular main menu. The e-menu card offers a similar solution for beverages.
